Toby's Supper Club

Ownership

For decades, Toby's has been a family affair, under the ownership of Roxanne Peterson with her son Chris Wilson, daughter Kelly Gill, sister Rhonda Frank and nephew Tony Dalbec. The business has been in the Peterson family since the late 1960s, and continues as a Madison-resident family operation.

Local Sourcing

The establishment prides itself on serving high-quality, locally sourced ingredients, and Toby's partners with local farms and suppliers to source fresh ingredients. While local sourcing is stated, specific details on the percentage of local vs. regional suppliers are limited.

Community Involvement

The restaurant hosts various events throughout the year, including themed nights and special holiday events. However, specific information about deep community ties with nonprofits, schools, or major sponsorships is not evident in available sources.

Local Workforce

Employee reviews on Indeed describe Toby's as a place with "very fun and nice people who make you feel right at home," with "flexible hours and a manager who is understanding when it comes to holidays". Multiple reviews praise staff friendliness and efficiency, though limited wage/tenure data is available.

Revenue Retention

As an independent, family-owned business operating for over 50 years, most revenue stays local since ownership is Madison-based with no external investors. However, specific financial data on local vs. leakage is not available.

Local Presence

No website available to analyze.